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Any nutritionists have best-practices for teaching kids to eat healthy?

Seeking food specialists to provide brief (3-5 sentence) and unique answers to these questions:

  • What are some of the easiest veggies to sneak into your kids’ food and meals – and why?
  • How can people ensure their kids establish a healthy relationship with food and cooking?
  • When teaching kids to make their own lunch, what are some things to consider and try?

    Deadline is 12 pm EST, July 8. Please email me ASAP!

If you (or someone you rep) are interested in responding, please send the answers to any/all Qs and a short bio with backlinks to my email address:

If I use your response, I will try to let you know, but I can’t promise.

(Set up a Google Alert with my name or yours, and you’ll prob catch it well before I do.)

The Fine Print:

  • If I’ve quoted you within the last 3 months, please do not/not respond. I want to give space to varied voices in this field.
  • Email with a short bio (2-5 sentences).
  • PR friends: Feel free to reach out with a bio AND the responses.
  • Underrepresented and un-agented voices are encouraged to respond!!!

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